Inspection Supply Chain Training CEO

AOSH / Food Safety - Level 2 Award in Food Safety Manufacturing

AOSH / Food Safety - Level 2 Award in Food Safety Manufacturing

Course Outline

  • Learners will build an understanding of safe food handling practices and the importance of keeping foods safe.
  • Topics covered include: personal responsibility for food safety, importance of personal hygiene, keeping work areas clean and hygienic, and the importance of keeping products safe.

Refund policy

You can cancel your booking and refund your fees before course start date by 48 hrs.