Inspection Supply Chain Training CEO

AOSH / Food Safety - Level 2 Award in Food Safety Catering

AOSH / Food Safety - Level 2 Award in Food Safety Catering

Course Outline

  • Learners will build an understanding on the importance of safe food handling practices and keeping foods safe.
  • Topics covered include: food safety laws, types of contamination and the associated risks, bacteriology, personal hygiene, safe food handling practices and more

Refund policy

You can cancel your booking and refund your fees before course start date by 48 hrs.